James Roué’s signature amber rum base blended with our own inhouse apple brandy made from Nova Scotia apples. A unique Maritime taste on the classic New Jersey Lairds Applejack (made with a neutral corn whiskey base).
Aromas of apple brandy, oak vanillin, with a hint of caramel. Mixes well with Rum-Nova Brule and lemon juice (Jackrabbit cocktail), apple cider, ginger beer or bourbon. .
If you like apple based beverages such as fruit schnapps, drink Roue Rum-Nova Applejack
All of our Rum-Novas are pleasantly enjoyed neat, on the rocks, or mixed.
Like the Bluenose, James Roué rum remains undefeated in taste.
Tasting notes:
Distinct and full flavour.
Rich and balanced.
Perfect rum for fortifying your favorite cider cocktail.
